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This ginger pear galette is one of my favorite desserts for autumn! It’s much simpler than traditional pie and takes just an hour to...

With fluffy red velvet cake, smooth cheesecake cream, and crushed chocolate cookies, these cheesecake red velvet trifles are decadent, chocolatey, and so pretty!

Pecan sugar cookies are buttery, soft (not crumbly!), and have a toasty, nutty flavor thanks to the chopped pecans. We’re coating them in maple...

Chewy chocolate gingerbread cookies are perfectly spiced, fudgy in the center, and have crunchy sugared edges. These cookies are quick, seriously easy, and look...

Cardamom chocolate chunk shortbread cookies are crisp, flaky, buttery, and chocolatey! And, they have a lovely floral note thanks to a dose of freshly-ground...

This bourbon caramel pecan pie is by far one of my favorite holiday desserts! It has buttery homemade pie crust, homemade bourbon caramel sauce,...

This black velvet cake is made with one-bowl chocolate cake and fluffy chocolate-hazelnut buttercream! It’s rich, moist, pitch black, and the ultimate Halloween party...

These homemade caramel coffee ice cream sandwiches are basically all I want to eat in the summertime! They have no-churn caramel swirl ice cream...

This brown butter strawberry crumble pie is summer at its best! Flaky pie crust is filled with juicy fresh strawberry filling, topped with toasty...

This ricotta strawberry lemon cake is made up of fluffy lemon ricotta cake layered with fresh strawberries and strawberry buttercream. It’s soft, bright, and...