
White Lasagna with Pesto & Pancetta
This white lasagna is layered with homemade pesto, creamy shallot béchamel, crispy pancetta, and Mozzarella. It’s cozy, cheesy, savory, and one of my favorite...
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Tea Hot Toddy with Ginger
This tea hot toddy has ginger, bourbon, freshly brewed black tea, honey, and lemon for a cozy winter cocktail! It’s great for when you...
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The Best Gløgg (Norwegian Mulled Wine)
This is the best gløgg (Norwegian mulled wine) made with red wine, bourbon, cardamom, dried fruit, and almonds. It’s my favorite winter cocktail for...
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Stollen with Hazelnut Marzipan
Stollen is a yeasted German bread with nuts, dried fruits, spices, marzipan, and powdered sugar typically eaten around Christmas. In this version, we replace...
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Cranberry Orange Scones with Candied Ginger
These cranberry orange scones are super buttery, flaky, and the best combo of sweet and tart. The secret ingredient is a bit of candied...
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Cheddar Mashed Potatoes with Rosemary
These cheddar mashed potatoes with rosemary and garlic are seriously the best! Yukon gold potatoes are whipped with sharp white cheddar cheese, garlic, rosemary,...
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Sour Cream Lemon Pound Cake with Blackberry Glaze
Sour cream lemon pound cake combines rich, buttery pound cake with vanilla, lemon, and a tart blackberry glaze. The perfect, simple, summery cake for...
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Irish Beef Stew + Cheddar Chive Biscuits
Cozy Irish beef stew with stout, potatoes, and carrots is hearty, flavorful, and so delicious. Serve with flaky, buttery cheddar chive biscuits for the...
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Irish Coffee Brownies with Whiskey Ganache
These Irish coffee brownies are rich, fudgy, and topped with boozy whiskey ganache. They’re one-bowl, simple to throw together, and perfect for chocolate and...
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Blood Orange Bourbon Aperol Cocktail (a.k.a. The Crumpled Receipt)
Inspired by the paper plane, this bourbon Aperol cocktail combines rich bourbon, bright Aperol, fresh blood orange juice, and Amaro d’erbe for a refreshing,...
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