Whipped Ricotta Crostini with Juicy Peaches
Buckle up, friends, because this whipped ricotta crostini is about to become one of your new favorite appetizers! Topped with juicy peaches, fresh basil,...
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Peachy Pink Gin Spritz with Raspberries
This peachy pink gin spritz tastes like summertime in a glass. It has elderflower rose gin, raspberry liqueur, peach nectar, lemon, and Prosecco for...
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Bucatini Cacio e Pepe with Fried Shallots
If there’s one thing I know about throwing dinner parties, it’s that you can never go wrong with serving pasta! This bucatini cacio e...
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The Prettiest Brunch Charcuterie Board
Add a wow factor to your next brunch party with a pretty & simple brunch charcuterie board! This board features all kinds of amazing...
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The Creamiest Spicy Bucatini Carbonara
If I could dive face first into this spicy bucatini carbonara, I would. This recipe has just a few ingredients like eggs, Pecorino Romano,...
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Everything BBQ Rub
This everything BBQ rub goes on, you guessed it, everything. With brown sugar, garlic, onion, paprika, mustard, chili, and cayenne, it’s smoky, sweet, and...
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Super Simple Crudités Cups with Pesto Dip
These crudités cups with pesto dip make a good a case for eating your veggies. With creamy, lemony, herby dip and a rainbow of...
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Bacon, Egg, and Cheese Croissant Sandwiches
What better way to celebrate the weekend than brunch? These bacon, egg, and cheese croissant sandwiches have Dijon sauce, fresh chives, sharp white cheddar,...
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Kale and Apple Slaw with Honey Dijon Dressing
Over mayo-heavy slaws? With red cabbage, carrots, sunflower seeds, blue cheese, and honey Dijon dressing, this kale and apple slaw is crunchy, colorful, and...
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Cream Cheese Strawberry Danish with Puff Pastry
Hosting a brunch party soon? Make sure a batch (or two) of these cream cheese strawberry danish pastries is on the menu! With puff...
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