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Baked cardamom carrot cake donuts with nutty brown butter icing are the perfect spring treat! Not only are they perfectly soft and fluffy, but...

Cozy Irish beef stew with stout, potatoes, and carrots is hearty, flavorful, and so delicious. Serve with flaky, buttery cheddar chive biscuits for the...

Bucatini carbonara with sausage & greens is a super simple, cheesy, and cozy pasta dish! With minimal ingredients, this dish comes together in just...

Spiced apple cider whoopie pies with cinnamon, brown sugar, vanilla, and a creamy salted caramel frosting. The only treat you need for sweater-wearing, leaf-falling,...

Sweet potato black bean bowls with kale, seeds, avocado, and lemon-tahini sauce make for a lovely meal prep situation. A light but filling sheet...

Cheesy, peppery, and perfectly al dente cacio e pepe with fried shallots is one of my all-time favorite pantry staple meals. It uses just...

Marinated white beans with vegetables, rosemary, garlic, and a quick vinaigrette. served over whole wheat toast for a light, delicious dinner!

A rich and fudge-y one-bowl chocolate stout cake topped with an Irish cream cheese frosting. This cake is super chocolatey and a little boozy...

Buttery, lemony, and nut-free shortbread linzer cookies filled with a slightly tart raspberry jam. These cookies are a huge crowd pleaser and happen to...

Flourless chocolate hazelnut pear cake is made with freshly ground hazelnuts, rich dark chocolate, and juicy red pears. Served with lightly whipped maple cream...