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Let’s pretend we’re sipping wine in Paris or strolling through the traboules of Lyon with this gorgeous and effortless French cheese board. Featuring a...

Short rib beef bourguignon is a dinner party staple! With bacon, mushrooms, and a glossy red wine gravy, this classic French stew is a...

This homemade cranberry apple stollen is a traditional German bread made with nuts, dried fruits, spices, and marzipan. In this version, we’re using dried...

Norwegian potato lefse is a simple and delicious flatbread made with riced potatoes, butter, and flour! This is by far the easiest lefse inspired...

This coffee hot buttered rum is the coziest, dreamiest winter cocktail. It’s made from scratch with homemade batter, hot coffee, fresh whipped cream, and...

This homemade Meyer lemon curd is beyond easy to make from scratch! With just a handful of ingredients, it comes together quickly and goes...

These thumbprint-style lemon curd cookies have buttery shortbread and homemade lemon curd for a bright, citrusy dessert! They’re basically a bite-sized mash-up of a...

Stamped cardamom gingerbread cookies with orange glaze is my most popular holiday recipe! They’re chewy, perfectly spiced, and even better, there’s no chilling or...

I look forward to these soft and chewy molasses crinkle cookies all year long! With brown sugar, warm spices, and a crunchy sugary coating,...

Christmas party season is upon us! Keep things casual and cozy this year with a Christmas movie night. These are all of my favorite...