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This caramel Dutch apple pie with brown butter streusel is a classic fall dessert. Crisp autumn apples are baked with brown sugar, apple pie...

These easy, mini beef Wellington bites are made using puff pastry, prosciutto, classic mushroom duxelles, and Chairman’s Reserve Platinum® Angus beef tenderloin for an...

Don’t sleep on this creamy cardamom rice pudding – it’s absolutely delicious! Made on the stovetop with just five ingredients, this is one of...

These chewy brown butter peanut M&M cookies are made from scratch for a dessert that’s simple to make but ridiculously delicious. Based on the...

This cardamom orange crème brûlée has vanilla bean paste, orange zest, and a caramelized sugar top for a super easy, but elegant, dessert! This...

This creamy Tuscan chicken and orzo skillet is simple, cozy, and only uses one pan! It has creamy Parmesan orzo, kale, sun-dried tomatoes, and...

These cranberry orange cheese balls are a simple, quick, and delicious appetizer for holiday parties! With thyme, pecans, and a bit of maple syrup,...

Pecan sugar cookies are buttery, soft (not crumbly!), and have a toasty, nutty flavor thanks to the chopped pecans. We’re coating them in maple...

These holiday mai tais with pineapple juice, cranberry, lime, rum, and clear Curacao are the perfect drink for Christmas, New Year’s Eve, and more!...

Chewy chocolate gingerbread cookies are perfectly spiced, fudgy in the center, and have crunchy sugared edges. These cookies are quick, seriously easy, and look...