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This white lasagna is layered with homemade pesto, creamy shallot béchamel, crispy pancetta, and Mozzarella. It’s cozy, cheesy, savory, and one of my favorite...

Sour cream lemon pound cake combines rich, buttery pound cake with vanilla, lemon, and a tart blackberry glaze. The perfect, simple, summery cake for...

With fluffy red velvet cake, smooth cheesecake cream, and crushed chocolate cookies, these cheesecake red velvet trifles are decadent, chocolatey, and so pretty!

Homemade pizza with soppressata, creamy mozzarella, fresh basil, shallots, parm, and a drizzle of hot honey. The ultimate salty, spicy, and sweet combo!

Hey, I’m Sara Lynn! Welcome to Sunday Table, my little corner of the internet fueled by cardamom, indie rock, tongue-out emojis 😛, and lots...

It’s almost time to drink and be merry with friends! And this Christmas tree charcuterie board is a simple, no-cook, and festive way to...

This honey baked camembert has pecans, rosemary, and flaky salt for a five ingredient appetizer that comes together in minutes. And it’s a huge...

This black Halloween sangria has brandy, orange liqueur, pomegranate juice, grapes, cherries, and blackberries! It only has a few simple ingredients that make for...

These bacon and corn fritters are a total dream. With fresh corn, salty bacon, green onions, and cheddar cheese, they’re crispy, fluffy, and ridiculously...

This antipasto tortellini salad has chickpeas, sun-dried tomatoes, artichoke hearts, olives, pickled peppers, salami, mozzarella, parmesan, and creamy Italian dressing for a flavorful, make-ahead...