
Creamy Cinnamon Hot Chocolate
Stay warm this winter with homemade cinnamon hot chocolate! With vanilla, semisweet chocolate, and toasty cinnamon, this cocoa is rich, creamy, chocolatey, and beyond...
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The Best Cheesy Garlic Mashed Potatoes
These cheesy garlic mashed potatoes are seriously the best! Yukon gold potatoes are whipped with sharp white cheddar cheese, garlic, rosemary, and of course,...
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Crispy Caramelized Brussels Sprouts with Bacon
These crispy caramelized Brussels sprouts with bacon are one of my most requested recipes (yes, really). Glazed with honey Dijon vinaigrette and topped with...
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The Best Coffee Crème Brûlée | 6 Ingredients
This coffee crème brûlée is a total dream. With intense coffee flavor and a pop of vanilla bean, it’s an easy, make-ahead dessert for...
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Marinated Mozzarella Balls with Basil & Lemon
Marinated mozzarella balls are the epitome of a quick and easy appetizer! With basil, lemon, garlic, and red pepper flakes, this mozzarella is fresh,...
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Lemony Chickpea Soup with Parmesan & Pasta
I truly make this lemony chickpea soup at least once a month, it’s ridiculously good! Filled with lots of veggies, kale, pasta, and savory...
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Easy Strawberry Compote & Coulis
This three-ingredient, easy strawberry compote is my go-to topping for pancakes, shortcake, and so much more! You can also use this recipe to make...
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Fudgy Irish Coffee Brownies with Whiskey Ganache
These Irish coffee brownies are rich, fudgy, and loaded with coffee flavor! In this recipe, we’re making my favorite chocolate-y brownies from scratch, adding...
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Festive Holiday Mai Tais
These holiday mai tais with pineapple juice, cranberry, lime, rum, and clear Curacao are the perfect drink for Christmas, New Year’s Eve, and more!...
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Uber Creamy Orzo Turkey Soup
This creamy orzo turkey soup is my favorite way to use up leftover turkey after the holidays! With vegetables, white wine, sage, and thyme,...
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