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These spiced apple cider whoopie pies are loaded with cinnamon, brown sugar, vanilla, and a creamy salted caramel frosting. They’re the only treat you...

These poppy seed pancakes are buttery, fluffy, and served with homemade blood orange curd, whipped cream, and strawberries. They’re a fan favorite at brunch...

Simple syrup, high-quality grapefruit juice, and sage come together to make these herbaceous sage greyhound cocktails. This is the last post of my Valentine’s...

The first recipe of my Valentine’s series, this beef stroganoff with shallots and brandy is the perfect comfort food. Stroganoff has been one of...

With brown sugar, vanilla, and cinnamon, this sage apple butter has the coziest flavors of autumn and winter. Serve it with biscuits or buttery toast...