CHEWY COFFEE COOKIES

YOU'LL LOVE THIS RECIPE BECAUSE IT'S...

THE SECRET TO THOSE CRINKLY EDGES & CHEWY CENTERS?

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INGREDIENTS YOU'LL NEED

01 MIX UP THE DOUGH

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02 FORM THE COOKIE BALLS

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03 BAKE & ENJOY!

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CHEWY COFFEE COOKIES

THE BEST EVER

SIMPLE | QUICK | NO CHILL

YOU'LL LOVE THIS RECIPE BECAUSE IT'S...

- simple - straightforward - quick-to-make - spiced with cinnamon & cardamom - full of coffee flavor!

THE SECRET TO THOSE CRINKLY EDGES & CHEWY CENTERS?

BANG THE PAN!

let me show you how...

INGREDIENTS YOU'LL NEED

- all-purpose flour - baking powder, soda, & salt - cinnamon & cardamom - white & brown sugar - unsalted butter - eggs - vanilla extract - instant coffee

01 MIX UP THE DOUGH

1. Whisk together the dry ingredients & spices. 2. Whip the butter, sugars, egg, vanilla, & coffee. 3. Mix the wet & dry ingredients until the dough forms.

02 FORM THE COOKIE BALLS

4. Scoop the dough into balls. 5. Roll the cookie dough balls in granulated sugar. 6. Set the balls on a parchment-lined sheet pan.

03 BAKE & ENJOY!

7. Bake the cookies at 350°F for about 7 minutes. 8. Bang the pan on the oven rack until the edges ripple. 9. Bake another 1-2 minutes, bang the pan again, & cool.

THAT'S IT!

Enjoy these cookies with hot coffee or just on their own!

PRO TIP!

Underbake the cookies just a bit for the ultimate 'chew' factor!

' These are delicious and chewy and perfect! '

- READER REVIEW -

HEY, I'M SARA LYNN!

At Sunday Table, we inspire others to find a love of cooking and entertaining through cozy, made-from-scratch recipes. We invite you to gather around our table, share a bottle of wine, and enjoy each other’s company. Pull up a chair and and stay a while!