This chocolate caramel tart is layered with buttery pretzel crust, toasty peanuts, the best homemade caramel sauce, and rich chocolate ganache. It’s sweet, salty,...
Read More Chocolate Caramel Tart with Pretzel Crust
This buffalo chicken pizza has saucy shredded chicken, Mozzarella, garlic oil, bleu cheese, and homemade chive pesto. It goes great with a side of...
Read More Buffalo Chicken Pizza with Chive Pesto
This tea hot toddy has ginger, bourbon, freshly brewed black tea, honey, and lemon for a cozy winter cocktail! It’s great for when you...
Read More Tea Hot Toddy with Ginger
Norwegian pancakes (pannekaker) are one of my favorite dishes to make for brunch parties or lazy Sunday mornings. Somewhere between a crepe and an...
Read More Norwegian Pancakes (Pannekaker)
This is the best gløgg (Norwegian mulled wine) made with red wine, bourbon, cardamom, dried fruit, and almonds. It’s my favorite winter cocktail for...
Read More The Best Gløgg (Norwegian Mulled Wine)
These coffee cookies are truly the best! They are crispy on the edges, chewy in the middle, and flavored with a hint of cinnamon,...
Read More Chewy Coffee Cookies
