This ginger pear galette is one of my favorite desserts for autumn! It’s much simpler than traditional pie and takes just an hour to...
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This creamy orzo turkey soup is my favorite way to use up leftover turkey after the holidays! With vegetables, white wine, sage, and thyme,...
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You need these spicy deviled eggs on your holiday table this year! This app is spicy and super flavorful thanks to a good dose...
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These apple pork chops with bourbon and sage make for a cozy autumn dinner that comes together in just 30 minutes! Serve these chops...
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This fried burrata is crispy, melty, and so creamy! Fresh burrata is coated in crispy, golden brown breadcrumbs, served over roasted peppers, and drizzled...
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These homemade caramel coffee ice cream sandwiches are basically all I want to eat in the summertime! They have no-churn caramel swirl ice cream...
Read More Caramel Coffee Ice Cream Sandwiches