Search Results

This everything BBQ rub goes on, you guessed it, everything. With brown sugar, garlic, onion, paprika, mustard, chili, and cayenne, it’s smoky, sweet, and...

These crudités cups with pesto dip make a good a case for eating your veggies. With creamy, lemony, herby dip and a rainbow of...

Handheld charcuterie? Count me in. These charcuterie skewers are a simple, no-cook app that you can throw together in just a few minutes. With...

Over mayo-heavy slaws? With red cabbage, carrots, sunflower seeds, blue cheese, and honey Dijon dressing, this kale and apple slaw is crunchy, colorful, and...

Hosting a brunch party soon? Make sure a batch (or two) of these cream cheese strawberry danish pastries is on the menu! With puff...

What’s better than one big charcuterie board? A platter of individual charcuterie cups! With a variety of meats, cheeses, fruit, nuts, olives, and crackers,...

I could eat this brisket beef stew every single day. Loaded with wild rice, vegetables, fresh herbs, and a savory red wine broth, it’s...

Is there anything better than fresh bread? This cheesy pesto stuffed garlic bread is one of my go-to sides with pasta, pizza, steak, and...

What’s better than a cozy chicken dinner? This recipe for Dutch oven chicken and dumplings is loaded with veggies, fresh herbs, and fluffy homemade...

This French shallot soup with gruyère croutons is based on the classic dish but it’s even better thanks to sweet, caramelized shallots! With garlic,...