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The sour spaghett cocktail is a super refreshing, two-ingredient drink that can be mixed up in (literally!) 1 minute. With sour beer and Aperol,...

This roasted veggie breakfast casserole is the best make-ahead breakfast situation for holidays, brunch parties, or even just regular weekdays! It’s loaded with roasted...

This tea hot toddy has ginger, bourbon, freshly brewed black tea, honey, and lemon for a cozy winter cocktail! It’s great for when you...

Norwegian pancakes (pannekaker) are one of my favorite dishes to make for brunch parties or lazy Sunday mornings. Somewhere between a crepe and an...

This is the best gløgg (Norwegian mulled wine) made with red wine, bourbon, cardamom, dried fruit, and almonds. It’s my favorite winter cocktail for...

This is the best homemade apple pie spice with cinnamon, ginger, nutmeg, allspice, and cardamom. Making your own spice mix tastes fresher and allows...

These are the best strawberry cheesecake bars ever! Graham cracker crust, light and creamy cheesecake, spiked strawberry topping, and a hint of lemon come...

These halloumi sandwiches have grilled bell peppers, zucchini, and halloumi with zesty herb sauce and a seedy bun. They make for a delicious, simple,...

This strawberry gin smash with fresh basil, elderflower liqueur, lime juice, and club soda is a refreshing, delicious cocktail for summer! They’re fruity, a...

Inspired by the paper plane, this bourbon Aperol cocktail combines rich bourbon, bright Aperol, fresh blood orange juice, and Amaro d’erbe for a refreshing,...